Green Olive Smoking Chunks - Beech
Green Olive Smoking Chunks - Beech
Our Beech wood smokin’ chunks are great for smoking your food and give a Mild, Slight Nutty flavour. Beech wood is a light hardwood sustainably sourced from managed woodlands. Our Beech wood chunks are made by cutting the wood into small pieces approx. 4-10cm.
Using our Beech wood chunks for smoking gives your BBQ or Smokin’ food a mild, slightly nutty, smoky flavour. Beech wood complements foods such as poultry, pork & fish.
To use our Beechwood smoking chunks, you can choose to first soak them for at least 30 minutes or use them dry. If wet then be sure to let the wood drip dry for a few minutes before adding it to the fire, you want the wood to be moist, not dripping wet. Next, add our Chunks to your coals or use them on their own for that original wood BBQ with a prolonged smokin’. They will infuse the food and enhance the flavours.
5 Litre
NATURAL WOOD CHUNKS 4-10CM PIECES
MILD, SLIGHTLY NUTTY, SMOKY FLAVOUR
SMOKE POULTRY, PORK AND FISH
| Products |
| Product Category: BBQ Accessory |
| BBQ Accessories |
| Fuels & Smoking Accessories: Smoking Wood |
Free delivery on all orders over £50.00 (exceptions apply)
Delivery cost is calculated at checkout of your order. If you would like to view full delivery prices before placing your order please click here to see our delivery policy.
Alternatively, once your item is placed in your shopping cart you can click on the cart at the top right of the page. You can then add your delivery town and post code to the delivery calculator to view the delivery cost of your order before going through the check out.
